Al-KÄfi - The Book of Slaughtering Animals for Food Chapter: The Manner of Slaughtering and al-Nahr عÙÙÙÙÙ٠عÙÙÙ Ø£ÙØ¨ÙÙÙ٠عÙÙ٠صÙÙÙÙÙØ§ÙÙ ÙÙØ§ÙÙ Ø³ÙØ£ÙÙÙØªÙ Ø£ÙØ¨Ùا اÙÙØÙØ³ÙÙÙ ( عÙÙÙ Ø§ÙØ³Ùا٠) عÙÙÙ Ø°ÙØ¨ÙØÙ اÙÙØ¨ÙÙÙØ±Ù ÙÙ٠اÙÙÙ ÙÙÙØÙØ±Ù ÙÙÙÙØ§ÙÙ ÙÙÙÙØ¨ÙÙÙØ±Ù Ø§ÙØ°ÙÙØ¨ÙØÙ ÙÙ Ù ÙØ§ ÙÙØÙØ±Ù ÙÙÙÙÙÙØ³Ù Ø¨ÙØ°ÙÙÙÙÙÙ. 2.
Ali has narrated from his father from Safwan who has said the following: âI once asked abu âAbd Allah (a.s.), about slaughtering of cows in the upper part of the chest. He (the Imam) said, âCows are slaughtered by cutting the throat; and if it is Nahr (a cut in the upper part of the chest) in the case of cows, it is not lawfully slaughtered.ââ ØØ³Ù - Allamah Baqir al-Majlisi (MirʾÄt al-Ê¿UqÅ«l fÄ« Sharḥ AkhbÄr Äl al-RasÅ«l (2/8))