Al-KÄfi - The Book of Slaughtering Animals for Food Chapter: The Manner of Slaughtering and al-Nahr ÙÙØ¯Ù بÙÙÙ ÙÙØÙÙÙ٠رÙÙÙØ¹ÙÙÙ ÙÙØ§ÙÙ ÙÙØ§ÙÙ Ø£ÙØ¨Ù٠اÙÙØÙØ³ÙÙÙ Ø§ÙØ±ÙÙØ¶Ùا ( عÙÙÙ Ø§ÙØ³Ùا٠) Ø¥ÙØ°Ùا Ø°ÙØ¨ÙØÙØªÙ Ø§ÙØ´ÙÙØ§Ø©Ù Ù٠سÙÙÙØ®Ùت٠أÙÙ٠سÙÙÙØ®Ù Ø´ÙÙÙâØ¡Ù Ù ÙÙÙÙÙØ§ ÙÙØ¨ÙÙ٠أÙÙ٠تÙÙ Ù ÙÙØÙÙÙ٠أÙÙÙÙÙÙÙØ§. 8.
Muhammad ibn Yahya has narrated from in a marfuâ manner the following: âAbu al-Hassan, al-Ridaâ (a.s.), has said, âWhen you slaughter a sheep and remove its skin or a certain part of its skin before it dies, it then is not lawful to use it for food.ââ Ø±ÙÙØ¹ - Allamah Baqir al-Majlisi (MirʾÄt al-Ê¿UqÅ«l fÄ« Sharḥ AkhbÄr Äl al-RasÅ«l (22/10))