Chapter: Kinds of Sawiq (roasted flour) and the Excellence of Sawiq of Wheat ÙÙØ¯Ù بÙÙ٠بÙÙÙØ¯Ùار٠عÙÙÙ Ø£ÙØÙÙ ÙØ¯Ù بÙÙÙ Ø£ÙØ¨ÙÙ Ø¹ÙØ¨Ùد٠اÙÙÙÙÙ٠عÙÙÙ Ø¹ÙØ«ÙÙ ÙØ§Ù٠بÙÙ٠عÙÙØ³Ù٠عÙÙÙ Ø®ÙØ§ÙÙØ¯Ù بÙÙÙ ÙÙØ¬ÙÙØÙ Ø¹ÙÙÙ Ø£ÙØ¨ÙÙ Ø¹ÙØ¨Ùد٠اÙÙÙÙÙÙ ( عÙÙÙ Ø§ÙØ³Ùا٠) ÙÙØ§ÙÙ Ø§ÙØ³ÙÙÙÙÙÙÙ Ø·ÙØ¹ÙØ§Ù ÙØ±ÙسÙÙÙÙÙ٠أÙÙÙ ÙÙØ§Ù٠اÙÙÙÙØ¨ÙÙÙÙÙÙÙ. 4.
Ali ibn Muhammad ibn Bandar has narrated from Ahmad ibn abu âAbd Allah from âUthman ibn âIsa Khalid ibn Najih who has said the following: âAbu âAbd Allah (a.s.), has said, sawiq is the food of the messengersâ or he (the Imam) said, âthe food of the Prophets.ââ Ø¬ÙÙÙ - Allamah Baqir al-Majlisi (MirʾÄt al-Ê¿UqÅ«l fÄ« Sharḥ AkhbÄr Äl al-RasÅ«l (22/124))