Chapter: Al-Muthallathah (Preparation of three Kinds of Grains) Al-Hasaâ Flour Cooked with Oil Sweet or without ÙÙØ¯Ù بÙÙÙ ÙÙØÙÙÙ٠عÙÙÙ Ø£ÙØÙÙ ÙÙØ¯Ù بÙÙ٠عÙÙØ³Ù٠عÙÙ٠عÙÙÙÙÙ٠بÙÙÙ ØÙدÙÙØ¯Ù عÙÙÙ Ø¨ÙØ¹ÙØ¶Ù Ø£ÙØµÙØÙابÙÙÙØ§ عÙÙÙ Ø£ÙØ¨ÙÙ Ø¹ÙØ¨Ùد٠اÙÙÙÙÙÙ ( عÙÙÙ Ø§ÙØ³Ùا٠) ÙÙØ§Ù٠إÙÙÙÙ Ø§ÙØªÙÙÙÙØ¨ÙÙÙÙ ÙÙØ¬ÙÙÙ٠اÙÙÙÙÙÙØ¨Ù اÙÙØÙØ²ÙÙÙÙ ÙÙÙ ÙØ§ ØªÙØ¬ÙÙÙ٠اÙÙØ£ÙØµÙØ§Ø¨Ùع٠اÙÙØ¹ÙرÙÙÙ Ù 2.
Muhammad ibn Yahya has narrated from Ahmad ibn Muhammad ibn âIsa from Ali ibn Hadid from certain persons of our people who has said the following: âAbu âAbd Allah (a.s.), has said, âal-Talbiyn (white flour cooked with oil that looks like milk) clears the sad heart, just as fingers wipe perspiration from the forehead.ââ Ø¶Ø¹ÙÙ - Allamah Baqir al-Majlisi (MirʾÄt al-Ê¿UqÅ«l fÄ« Sharḥ AkhbÄr Äl al-RasÅ«l (22/146))