Chapter: Kinds of Sawiq (roasted flour) and the Excellence of Sawiq of Wheat ÙÙد٠بÙÙ٠بÙÙÙدÙار٠عÙÙ٠أÙØÙÙ Ùد٠بÙÙ٠أÙبÙ٠عÙبÙد٠اÙÙÙÙÙ٠عÙÙÙ Ù ÙÙسÙ٠بÙÙ٠اÙÙÙÙاسÙ٠٠عÙÙÙ ÙÙØÙÙÙ٠بÙÙÙ Ù ÙسÙاÙÙر٠عÙÙ٠أÙبÙ٠عÙبÙد٠اÙÙÙÙÙÙ ( عÙÙ٠اÙسÙا٠) ÙÙاÙ٠اÙسÙÙÙÙÙÙÙ ÙÙجÙرÙد٠اÙÙÙ ÙرÙÙØ©Ù Ù٠اÙÙبÙÙÙغÙÙ ÙعÙدÙة٠جÙرÙدا٠ÙÙ ÙÙدÙÙÙع٠سÙبÙعÙÙÙÙ ÙÙÙÙعا٠٠ÙÙ٠أÙÙÙÙÙاع٠اÙÙبÙÙÙاءÙ.
11.Ali ibn Muhammad ibn Bandar has narrated from Ahmad ibn abu âAbd Allah from Musa ibn al-Qasim from Yahya ibn Musawir who has said the following: âAbu âAbd Allah (a.s.), has said, sawiq removes bitterness (bile) and phlegm from the stomach and dispels seventy kinds of illness.ââ جÙÙÙ - Allamah Baqir al-Majlisi (MirʾÄt al-Ê¿UqÅ«l fÄ« Sharḥ AkhbÄr Äl al-RasÅ«l (22/125))